Shoulder de Bellota 50% Iberian breed

150,00172,50

The Quercus Bellota Shoulder 50% Iberian breed it possesses an intense aroma and is ever juicier than the ham.

It is obtained from the forelimbs of the pig fed naturally on acorns and grass.

The Bellota Shoulder is cured and dried in our natural drying rooms for a minimum of 24 months.

Clear

Description

  • Entire piece
  • Craft processing
  • Natural cure> 24 months
  • From 4.75 Kg to 5.75 Kg
  • From € 150.00

Additional information

Weight N/A
Weight

4,750 – 5,000 Kg, 5,000 – 5,250 Kg, 5,250 – 5,500 Kg, 5,500 – 5,750 Kg

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