{"version":"1.0","provider_name":"Jamones Quercus","provider_url":"https:\/\/jamonesquercus.com\/en\/","author_name":"admin","author_url":"https:\/\/jamonesquercus.com\/en\/author\/admin\/","title":"Pluma Iberica 100% Acorn-fed - Authentic Spanish Iberian meat","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"YTRZB9D4R4\"><a href=\"https:\/\/jamonesquercus.com\/en\/authentic\/iberian-pluma-bellota\/\">Pluma<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/jamonesquercus.com\/en\/authentic\/iberian-pluma-bellota\/embed\/#?secret=YTRZB9D4R4\" width=\"600\" height=\"338\" title=\"&#8220;Pluma&#8221; &#8212; Jamones Quercus\" data-secret=\"YTRZB9D4R4\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/jamonesquercus.com\/wp-content\/uploads\/2025\/02\/quercus_pluma_bellota_iberica-1.jpg","thumbnail_width":800,"thumbnail_height":800,"description":"The Pluma is a cut of meat that has a triangular and flat shape in the form of feather or wing, separated from the front part of the spine during the cutting and finishing process. Especially recommended for the grill or pan seared. Very juicy and tender for its balance between meat and fat"}